Ishikawa Rice Bowl, Japan
Hand-formed from ceramic in Komono Town, Mie Prefecture, this rice bowl is constructed with a slab-building technique. Its rounded profile measures 12.5 cm in diameter by 6.5 cm high. The slab method and hand finishing result in subtle irregularities—gentle warping and occasional black specks from iron in the clay—that make each piece distinct. Not microwave safe. Dishwasher-safe, though hand washing is recommended to preserve the glaze and shape. A simple, purposeful bowl suited to daily rice service and everyday table use.
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